Elaine Perlman

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PS Kitchen - Hell's Kitchen

I’ve eaten & loved the following dishes:

Green Goddess Salad - baby kale, arugula, candied almonds, apples, pickled grapes, herb dressing

Colombian Potato Soup - avocado, jalapeño, lime suprême, red onion, micro cilantro, watermelon radish

Chicken Pot Pie (favorite!) - housemade biscuit, peas, carrots, celery, onions

& the Crispy Artichokes - preserved lemon aioli

Love this place! Great restaurant with a social mission.

On their website, described as:

“PS is a social business and artisanal, plant-based restaurant. We commit to:

1. Creating jobs for those marginalized in New York, such as clients of our partnering organizations.
2. Donating 100% of profits to sustainable charitable work locally and overseas.
3. Providing New Yorkers with delicious food options that are kind to the body and the earth.”